Sheet Pan Pancakes Recipe

This Sheet Pan Pancakes recipe takes the effort out of flipping pancakes by baking them suddenly within the oven. Excellent for feeding a crowd or for a enjoyable, simple breakfast with minimal mess. Customise it along with your favourite toppings for a scrumptious and family-friendly morning meal.

Elements

2 ½ cups all-purpose flour
2 tablespoons cane sugar
2 tablespoons baking powder (aluminum-free)
½ teaspoon salt
2 cups milk
2 eggs
4 tablespoons butter, melted
1 teaspoon vanilla extract
Cooking spray
Toppings of alternative (chocolate chips, blueberries, strawberries, bananas)

Directions

Preheat the oven to 425°F and generously grease a 13×18-inch baking sheet with cooking spray.
In a big bowl, whisk collectively the flour, sugar, baking powder, and salt.
Create a properly within the heart of the dry substances and slowly whisk within the milk, eggs, melted butter, and vanilla extract till properly mixed. Some lumps within the batter are superb.
Pour the pancake batter onto the ready baking sheet and unfold it evenly throughout the floor.
Add your required toppings by sprinkling chocolate chips in a single quadrant, blueberries in one other, strawberries in one other, and bananas within the ultimate quadrant.
Bake for 15-17 minutes, or till golden brown and cooked by way of.
Take away from the oven and divide the pancakes into 12 parts. Serve instantly with maple syrup, if desired.

Why You’ll Love This Recipe

Sheet Pan Pancakes are the proper answer for a fast, no-fuss breakfast. As an alternative of standing over the range flipping particular person pancakes, you possibly can bake your complete batch directly. The customizable topping choices permit everybody to choose their favourite flavors, making it a enjoyable and versatile breakfast dish for the entire household.

Ideas

Even spreading: Be certain to unfold the batter evenly within the pan to make sure that all areas prepare dinner evenly.
Watch carefully: Since oven temperatures can fluctuate, test the pancakes on the 15-minute mark to keep away from overbaking.
Toppings: You possibly can add the toppings earlier than baking, or combine them into the batter for those who favor them extra evenly distributed.

Variations and Substitutions

Flour alternate options: For a gluten-free model, swap the all-purpose flour with a gluten-free flour mix.
Dairy-free: Use almond milk or any non-dairy milk and exchange the butter with coconut oil or a dairy-free butter various.
Sweetener alternate options: Substitute cane sugar with honey or maple syrup for a extra pure sweetener.
Toppings: Get inventive along with your toppings—strive nuts, yogurt, or perhaps a drizzle of chocolate syrup for additional sweetness.

FAQs

Can I make these pancakes forward of time?
Sure! You possibly can put together the batter the night time earlier than and retailer it within the fridge. Simply pour it into the baking pan and bake within the morning.
Can I freeze leftover pancakes?
Completely! As soon as baked, permit the pancakes to chill, then wrap them in plastic wrap and freeze for as much as 2 months. Reheat within the microwave or toaster oven for a fast breakfast.
Can I double the recipe?
Sure, merely use two baking sheets or enhance the baking time barely. Be certain the batter is unfold evenly for greatest outcomes.

Serving

Serve your Sheet Pan Pancakes heat with maple syrup, whipped cream, or a dusting of powdered sugar. Add a aspect of bacon or sausage for a whole breakfast or brunch unfold.

Ideas

For a enjoyable twist: Add a spoonful of peanut butter or Nutella to the batter earlier than baking for a wealthy, indulgent taste.
Savory possibility: Skip the candy toppings and take a look at including cheese, spinach, and bacon to create a savory sheet pan pancake.
Make it a brunch favourite: Pair these pancakes with a contemporary fruit salad, scrambled eggs, or a smoothie for a well-rounded meal.