Spinach Lasagna Roll-Ups Recipe

On the lookout for a wholesome twist on conventional lasagna? These Spinach Lasagna Roll-Ups are a flavorful, easy-to-make, and comforting dish that mixes wealthy ricotta cheese, nutritious spinach, and savory marinara sauce, all wrapped in tender lasagna noodles. Good for meal prep, household dinners, or a vegetarian-friendly weeknight meal, these roll-ups are an awesome various to traditional lasagna. Prepared in beneath an hour, this tacky recipe is the final word crowd-pleaser for anybody who loves Italian-inspired meals. Get pleasure from a wholesome, flavorful dinner with a lighter tackle a traditional favourite!

Substances:

12 lasagna sheets
1 (10-ounce) bag frozen chopped spinach, thawed
1 (15-ounce) container ricotta cheese
⅓ cup grated Parmesan cheese
1 egg
2 cloves garlic, grated
2 tablespoons recent basil, chopped (plus extra for garnish)
2 teaspoons Italian seasoning
¼ teaspoon salt (plus extra for pasta water)
¼ teaspoon black pepper
¼ teaspoon crushed pink pepper flakes
1 ½ cups ready marinara sauce
⅓ cup low-moisture mozzarella cheese, grated

Directions:

Preheat the Oven: Preheat your oven to 375˚F (190˚C). Carry a big pot of salted water to a boil and prepare dinner the lasagna noodles till al dente, about 8 minutes. Drain and put aside.
Put together the Filling: Whereas the noodles prepare dinner, drain the thawed spinach completely to take away any extra moisture. In a medium bowl, mix the spinach, ricotta cheese, Parmesan, egg, grated garlic, recent basil, Italian seasoning, salt, black pepper, and crushed pink pepper flakes. Combine effectively with a fork, breaking apart any giant spinach chunks to make sure a fair combination.
Put together the Baking Dish: Unfold ½ cup of marinara sauce evenly on the underside of a 9×13-inch baking dish.
Assemble the Roll-Ups: Lay one lasagna noodle on a clear floor. Unfold 2 to three tablespoons of the ricotta-spinach filling over the noodle and roll it up tightly. Place the rolled-up noodle within the ready baking dish, seam aspect down. Repeat this course of with the remaining noodles and filling. Organize the roll-ups in 4 rows of three, evenly spaced within the dish.
Add Sauce and Cheese: Drizzle the remaining marinara sauce over the roll-ups and sprinkle with grated mozzarella cheese.
Bake: Cowl the baking dish with foil and bake for 35 minutes. After 35 minutes, uncover the dish and bake for an extra 5 minutes or till the cheese is melted and bubbly.
Serve: Garnish with recent basil earlier than serving. Get pleasure from this comforting and scrumptious dish!

Why You’ll Love This Recipe

Spinach lasagna roll-ups are the proper mixture of creamy, tacky filling, savory marinara, and tender lasagna noodles—every part you’re keen on about lasagna, however in particular person servings! These roll-ups are easy to make and filled with taste, with spinach including a wholesome contact to the standard recipe. It’s an awesome dish for household dinners, meal prep, or particular events, and it’s certain to please each vegetarians and meat lovers alike.

Suggestions

Drain the Spinach Nicely: Make sure you squeeze out as a lot moisture as potential from the spinach. This may stop your roll-ups from changing into too watery.
Use Recent Basil: Recent basil provides vibrant taste to the filling, however when you don’t have any, you possibly can substitute with dried basil (about 1 teaspoon).
Make Forward: You’ll be able to assemble the roll-ups forward of time and refrigerate them till able to bake. Simply add just a few additional minutes to the baking time if they’re chilly from the fridge.

Variations and Substitutions

Add Protein: If you wish to add protein, strive mixing in some cooked floor hen or turkey to the ricotta combination for additional taste.
Gluten-Free Possibility: Use gluten-free lasagna noodles for a gluten-free model of this dish.
Cheese Choices: Swap the mozzarella for different cheeses like provolone or fontina for a special style. You can too use vegan cheese for a dairy-free model.
Extra Greens: Be at liberty so as to add sautéed mushrooms, bell peppers, or zucchini to the ricotta filling for added texture and taste.

FAQs

Can I freeze Spinach Lasagna Roll-Ups? Sure, you possibly can freeze the assembled roll-ups earlier than baking. Merely wrap them tightly in plastic wrap and aluminum foil and freeze for as much as 2 months. When able to bake, thaw in a single day within the fridge and bake as directed.
How do I stop the noodles from sticking collectively? Be certain to prepare dinner the noodles in loads of salted water and stir sometimes to stop sticking. Draining them and laying them flat after cooking can even assist.
Can I exploit recent spinach as an alternative of frozen? Sure, you should utilize recent spinach. Merely sauté it with somewhat olive oil till wilted, then chop and proceed with the recipe.

Serving Options

These spinach lasagna roll-ups make an awesome principal dish when served with a aspect of garlic bread or a recent inexperienced salad. Pair them with a glass of pink wine for a scrumptious dinner, or serve them at a potluck or household gathering. You can too make a hearty meal by including a aspect of roasted greens or sautéed greens.