Sheet Pan Steak Fajitas

These Sheet Pan Steak Fajitas are a fast and simple meal excellent for busy weeknights or informal gatherings. With tender steak, colourful bell peppers, and onions seasoned with taco seasoning, all cooked on a single sheet pan, this recipe simplifies dinner preparation. The addition of lime wedges provides a refreshing contact, and the fajitas are served with heat tortillas and your favourite toppings like salsa and cilantro. This versatile and flavorful dish is nice for meal prep, and you may customise it with numerous greens or proteins. Preferrred for taco evening, it’s a must-try recipe for steak lovers!

Components:

1 pound sirloin steak or flank steak, sliced into ½ inch strips
1 massive onion, thinly sliced
3 bell peppers, thinly sliced
2 tablespoons olive oil
2 tablespoons taco seasoning
1 lime, minimize into wedges

For Serving:

Tortillas
Salsa
Cilantro leaves

Directions:

Preheat your oven to 400°F and line a baking sheet with aluminum foil for simple cleanup.
Prepare the steak strips within the heart of the pan, with the sliced onions on one facet and the bell peppers on the opposite.
Drizzle the olive oil over the elements, and sprinkle the taco seasoning over the steak and greens. Toss every part collectively along with your arms, making certain an excellent coating. Place the lime wedges on the pan.
Roast within the oven for 10-12 minutes, or till the greens are tender and the steak is browned to your liking.
Squeeze the cooked lime wedges over the steak and veggies earlier than serving.
Serve instantly with heat tortillas, salsa, and recent cilantro.

Why You’ll Love This Recipe

This sheet pan steak fajitas recipe gives an ideal mixture of tender, juicy steak and crispy greens, all seasoned with a flavorful taco seasoning combine. The comfort of cooking every part on one pan makes cleanup a breeze, and the lime provides a refreshing zing. It’s a simple and fast dinner that the entire household will love!

Suggestions

Slice the steak towards the grain for essentially the most tender bites.
Modify cooking time primarily based in your most well-liked steak doneness. For a medium-rare steak, purpose for 10 minutes, whereas 12 minutes will provide you with a extra well-done outcome.
Use recent taco seasoning or make your individual to customise the spice degree and taste.
Add additional veggies like zucchini, mushrooms, or corn for extra selection.

Variations and Substitutions

Steak options: In the event you don’t have flank or sirloin steak, you should utilize hen breast or shrimp for a lighter choice.
Greens: Attempt including totally different bell pepper colours, or substitute with roasted candy potatoes and even some spinach for additional diet.
Spices: Swap out taco seasoning for fajita seasoning or chili powder if you wish to experiment with totally different flavors.

FAQs

Can I make these fajitas forward of time?
Sure, you’ll be able to prep every part upfront and refrigerate it. Simply roast the steak and veggies whenever you’re able to eat.

What’s one of the simplest ways to serve these fajitas?
Serve these fajitas in delicate flour tortillas along with your alternative of toppings like salsa, guacamole, bitter cream, or cheese.

Can I take advantage of a distinct sort of steak?
You should use ribeye or strip steak for a distinct taste and texture, however the prepare dinner time could fluctuate barely.

Serving Solutions

Pair these steak fajitas with a facet of Spanish rice, chips, and guacamole for a whole Mexican-inspired meal. For a more healthy choice, serve with a easy salad or cauliflower rice for a lower-carb different.

Get pleasure from this straightforward, flavorful dish for a weeknight dinner or an off-the-cuff gathering!